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Cheese Filling Machine

Cheese Filling Machine Specification

Product Type
Cheese Filling Machine

General Use
Industrial Cheese Filling

Material
Food Grade Stainless Steel

Type
Automatic Cheese Filling Line

Capacity
500-1500 kg/hr

Weight (kg)
950 kg

Computerized
Yes

Automatic
Yes

Control System
PLC Based

Power Source
Electric

Cooling Tunnel
Integrated Continuous Tunnel

Power Consumption
5 kW

Tunnel Working Temperature
4-10C

Conveyer Belt Speed
Adjustable

Air Compressor
0.4-0.6 MPa

Forming Speed
30-50 pcs/min

Voltage
220/380 V

Dimension (L*W*H)
2600 x 1200 x 1800 mm

Feature
High Efficiency, Durable, Easy Operation, Low Maintenance

Color
Stainless Steel Finish

Application
Processed Cheese, Cream Cheese, Cheese Spread

Cleaning System
CIP (Clean-in-Place) Compatible

Packaging Type
Preformed Cups, Trays, Containers

Safety Features
Emergency Stop, Overload Protection

Hopper Capacity
80 Liters

Operating Temperature Range
5°C to 40°C

Maximum Tray Size
300 x 200 mm

Filling Accuracy
±1 %

No. of Filling Heads
2

Noise Level
< 70 dB

Cheese Filling Machine Trade Information

Minimum Order Quantity
1 Piece

Payment Terms
Cash in Advance (CID), Cheque, Cash Advance (CA)

Supply Ability
20 Pieces Per Month

Delivery Time
2-3 Days

Sample Available
Yes

Sample Policy
Sample costs shipping and taxes has to be paid by the buyer

Main Domestic Market
All India

About Cheese Filling Machine

Brand	U Pack
Automation Grade	Automatic
Voltage	220-240 V
Power	1-2 KW
Usage/Application	Cheese Packaging
Frequency Hertz	50 Hz

Upack Cheese packing machine best to use for cheese packing as well user friendly and low maintenance machine.

Precision and Productivity

With a filling speed of 3050 pieces per minute and a high degree of accuracy, this cheese filling machine is designed to meet industrial demands for quality and throughput. The automatic PLC-based system guarantees consistent results, reduced waste, and minimal operator intervention, saving valuable production time.

Hygiene and Easy Maintenance

Equipped with a Clean-in-Place (CIP) compatible system, the machine ensures superior hygiene standards are met without labor-intensive manual cleaning. Its food-grade stainless steel construction offers durability and resists corrosion, while low maintenance requirements contribute to operational efficiency and safety.

Flexible Packaging Options

The filling machine accommodates various packaging types such as preformed cups, trays, and containers, making it adaptable to evolving market demands. With adjustable conveyor speed and integrated cooling tunnel, it provides seamless packaging for cheese in different forms, optimizing your production lines versatility.

FAQs of Cheese Filling Machine:

Q: How does the cheese filling machine ensure accurate portioning?

A: The machine utilizes advanced PLC-based controls and twin filling heads to achieve high accuracy in dispensing, maintaining a filling precision of 1% for each unit. This consistency ensures product uniformity and reduces material waste.

Q: What types of cheese products can this machine handle?

A: It is designed to fill a variety of cheese types, including processed cheese, cream cheese, and cheese spread. The systems versatility makes it suitable for multiple product lines within industrial cheese production.

Q: When is the cleaning procedure necessary and how is it performed?

A: Cleaning should be undertaken at the end of production batches or as dictated by hygiene protocols. The CIP (Clean-in-Place) compatible system streamlines thorough cleaning without disassembling the unit, ensuring safe, efficient sanitation.

Q: Where can the cheese filling machine be installed for optimal results?

A: This machine is ideal for use in cheese production facilities, industrial dairy plants, or any manufacturing site requiring high-volume, precise cheese packaging. Its robust build allows installation in compliance with industrial safety and hygiene norms.

Q: What is the process flow from filling to packaging?

A: Cheese is loaded into the 80-liter hopper, then portioned automatically into preformed cups, trays, or containers via two filling heads. Filled packages move along the adjustable conveyor into the integrated cooling tunnel, where precise temperatures maintain product integrity before final packaging.

Q: How does the machine aid in improving operational efficiency?

A: With automatic controls, adjustable conveyor speed, a continuous cooling tunnel, and fast forming speeds of 3050 pcs/min, the machine optimizes throughput and minimizes downtime. Features like emergency stop and overload protection ensure both safety and smooth operation.

Q: What are the main benefits of using this automatic cheese filling line?

A: The system delivers high efficiency, durability, and low maintenance, along with outstanding hygiene via CIP capability. Adaptability to multiple packaging formats and high accuracy in filling help reduce waste, cut operational costs, and ensure reliable product quality.

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